Institut Paul Bocuse
First Hotel school in Europe
Since January 2003, Le Royal is the hotel school of the Institute Paul Bocuse, which trains students in every aspect of the culinary arts and hotel, restaurant management.
A truly groundbreaking educational concept since unlike other teaching establishments, hotel professionals provide the training, not teachers acting as true mentors to encourage in depth acquisition of skills by students.
The hotel school is also a singular plateform for experimentation, bringing students unique insights into the demanding expectations of international leisure and business travellers.
For More information please visit www.institutpaulbocuse.com
